Served in the Tasting Room and Biergarten Saturday, June 17th 11-8 & Sunday, June 18th 11-5

The Smoked Pork Papa Sando

smoked pork loin sandwich serve in Ciabatta bread spread with garlic and chive aioli, red onion marmalade, melted Swiss cheese, and crisp arugula. 

Build Your Own Poutine (Sunday Only)
french fries, local cheese curds, house-made gravy and a variety of toppings!

Drunken Strawberry Shortcake (Sunday Only)
local strawberries from Gade Farms, infused with ILFC&B Dry Hard on top of our apple cider doughnuts finished with Ironweed Bourbon Whiskey Whipped Cream.

Vendors in the Biergarten from 11-4