Sunday March 17 (11AM – 5PM)
ST. PATRICK’S DAY
Celebrate St. Patrick’s Day with us in the Tasting Room on Sunday, March 17 from 11AM – 5PM!
DRINK SPECIALS
Boozy Leprechaun Lemonade (alcoholic)
Albany Distilling Co. vodka, house-made fresh herb simple syrup, lemon, topped with ILFCB Dry Hard Cider. It’s bright, green, and refreshing!
Whiskey Flights (alcoholic)
Three distinctly different spirits to celebrate this lucky holiday. Flight consists of one ounce each of:
Black Button ILFCB Bespoke Blend Bourbon, Hillrock Double Cask Rye, and New Scotland Spirits Helderberg Winter Wheat Whiskey
FOOD TRUCKS
Sunday March 17 (11AM – 5PM)
corned beef and cabbage special by Season’s Catering.
LIVE MUSIC
Jam out to Irish songs and original music by
Mandolins Too in the Tasting Room
from 2PM – 4PM