


Sunday May 8th
10-4
Sunrise Poutine $12 GF
soft scrambled eggs, pork belly from Highland Hollow Farms, Schoharie, smoked over applewood in the Franklin-style smoker in our Biergartens in brown gravy, & garnished with scallion brushes, served with salt & pepper fries
Chicken Wings (10) $16 GF
Schoharie Valley Farms carrot sticks, celery sticks, blue cheese dressing, choice of sauce: ILF habanero buffalo, ILF Polynesian apple BBQ, sesame teriyaki, or garlic parmesan
Chef Laur’s Seitan Wings $16 V
Farm-made, crispy seitan wings, Schoharie Valley Farms carrot sticks, celery sticks, with vegan blue cheese dressing choice of sauce: ILF Habanero Buffalo (V), ILF Polynesian Apple BBQ (V) or Sesame Teriyaki (V)
Colossal Pretzel $14 VG
served with ILFCB beer cheese & ILFCB pale ale beer mustard
substitute vegan nacho cheese sauce upon request, add $4
Moonyetta’s Spring Salad $15 Full/$8 Halfsies V
grilled artichokes, fava beans, greens from Old Saratoga Mercantile, in Schuylerville, caramelized cipollini onions, lemon artichoke vinaigrette, sun-dried tomatoes, sesame sunflower brittle & Bountiful Bread sourdough/vegan cheddar croutons
Cheese & Charcuterie Board* $24
chef-curated New York State cheeses & cured meats, Saratoga crackers, flatbreads, ILF beet-pickled egg, ILFCB beer mustard & Mediterranean olives
substitute gluten-free crackers on request
Vegan Ambrosia Crepe Escape $14
Crepes layered with pistachio custard, maraschino cherries, seasonal fresh fruits & marshmallow fluff
Apple Cider Doughnut Bread Pudding French Toast $14
bread pudding made with our own apple-cider doughnuts, with blueberry ricotta filling, maple syrup from Mountain Winds Farm, in Berne, & fresh whipped cream
Spring Vegetable Quiche $16
served with side of Moonyetta Spring Salad
Ms. Lovett Hand Pies $16
pork, from Highland Hollow Farms, in Schoharie, smoked over applewood on the Franklin-style smoker in our Biergarten with black cherry soda sticky plum sauce sandwichedbetween two red currant jam & red onion buttery Cornish pasties
HelderBurger* $18
beef patty from Highland Hollow Farms, in Schoharie, on a brioche bun topped with ILF smoked garlic rosemary aioli, pickle chips, cheddar, applewood-smoked bacon, lettuce & red onion marmalade, served with salt & pepper fries
substitute GF bun upon request, add $1
Chicken Tenders $14
(5) chicken tenders, salt & pepper fries
choice of dipping sauce: ranch, blue cheese, vegan blue cheese, ILF habanero buffalo, ILF Polynesian apple BBQ, or sesame teriyaki
GF tender option available upon request
Little Farmer $8
grilled cheese, PBJ uncrustable or individual pizza
served with potato chips, & apple
choice of drink (apple juice, bottled water, milk or chocolate milk) with Fries add $2
ADD ONS
Apple Smoked Bacon(2) $3
ILF Smoked Sausage Links (2) $4
Griddled Vegan Apple Cider Muffin $4.25
Home Fries $4