Available for Dine-In & Take Out

(Call 518-655-0108 for take out) 

Food Service
Thursday 12-8
Friday 12-8
Saturday 11-8 (Cookout Special)
Sunday 11-5 (Cookout Special)

 Cafe Beverages  Draft Beverages  Tasting Room Menu  Cookout Specials  Vinyl Brunch Friday RamenYellow Rock Cafe Menu Yellow Rock Cafe Weekend Menu

Reservation Request

Please note that reservations are not confirmed until you get a response email.

For Easter or Mother’s Day Reservations call 518-690-5157

APPETIZERS

$25

$8

Colossal Pretzel 🌿
Superstar IPA beer cheese &  beer mustard 
sub vegan cashew cheese sauce 🌱

$15

Fried Cheese Curds 🌿
served with Annemarie’s raspberry jam or hot pepper jelly

$14

$16

$16

TACOS

$16

$16

$16

MAINS

$15 Full
$8 Halvsies

$15

$18

$18

$15

$20

Turkey Apple
house-roasted turkey breast, cranberry aioli, toasted walnuts, local greens, sliced ILF apple, & Swiss cheese, served with salt & pepper fries

$16

$8

$12

Notes on Food:  Gluten-Free options are available. The kitchen does its best to ensure certain foods are safe for people avoiding gluten, however, there is the possibility of cross-contamination. Ask your server for details.

🌱=Vegan 🌿=Vegetarian GF=Gluten Free GFO=Gluten Free option available

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.