
BARTENDER
Position: Bartender part time/seasonal
Compensation: hourly wage + tips
Benefits: sick pay, employee discount
Job Requirements
- Professional, respectful and positive demeanor
- Interest in learning about our products and ability to speak about them to customers.
- Organizational Skills
- Ability to function as a team player maintaining clear lines of communication with employees and managers across departments farm wide.
Bartender Responsibilities
- Efficiently serving customers draft and canned beers/ciders, food and other NYS products
- assisting customers in choosing products
- stocking/pricing/organizing product
- maintaining a clean/safe environment
- being super friendly and reliable
- Local craft beer knowledge with a desire to learn more about the craft beer industry strongly preferred.
To apply send Cover Letter, Hours of Availability & Resume to: nate@ilfcb.com
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