WEEKEND MENU

 Cafe Beverages  Draft Beverages  Tasting Room Menu   Bark & Sip

Served Saturday & Sunday 9am – 3pm

Breakfast

Breakfast Sandwich (gfo)  
your choice of sausage or bacon, fried egg, & cheddar cheese, on a grilled brioche bun 
add home fries $4
sub-gluten-free bread $1

$8

$12

$16

$13

$13

Soup & Salad

Soup of the Day 
Served with oyster crackers
cup $5    bowl $7
add half turkey apple sandwich $7
add half Rueben sandwich $8
add house side salad $4

$13

Handhelds

$16

$10

$15

$15

$16

PB&J 
sourdough, peanut butter, raspberry jam
sub gluten-free bread $1

Pizza
Individual 6” French bread pizza

Grilled Cheese 
sourdough & American cheese
sub gluten-free bread $1

 

Breakfast Plate
two eggs any style, bacon, toast
substitute Gluten Free bread add $1

Kids Tenders
crispy chicken tenders served with fries and choice of dipping sauce

 

 

 

$8

$9

$11

Add – Ons

Notes on Food:  Gluten-Free options are available. The kitchen does its best to ensure certain foods are safe for people avoiding gluten, however, there is the possibility of cross-contamination. Ask your server for details. V=Vegan VG=Vegetarian GF=Gluten Free GFO=Gluten Free option available

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.