This limited menu will be available in the Tasting Room on Thursdays and Fridays only (4-8).

All Items A La Carte. Prices include sales tax.


1 lb Salt & Pepper Fries (v)   $8


Chicken Wings (gf) $16

10 chicken wings, served with carrot and celery sticks, and blue cheese dressing. Wing sauce options are Habanero Buffalo or Polynesian Apple BBQ.    


Colossal Pretzel (vg) $12

Warm, soft pretzel served with house mustard


Chicken Tenders $12

Five tenders per serving.

Dipping sauce options: Honey Mustard, Ranch, Blue Cheese, Polynesian Apple BBQ, Habanero Buffalo


Farm Burger  (gfo) $16

Locally sourced 6 oz beef patty, cheddar cheese, lettuce, tomato, red onion, served on a toasted bun and with a pickle.

*Veggie Burger substitution $2